Eat | $$$$$
The Potato Ball is an orb of savory legend, in all of its meat filled, deep fried, 99-cent glory. Get a dozen. Alongside Porto’s irresistible Latin American baked goods, like empanadas and refugiato (guava and cheese pastry), are an array of French and Italian sweets and special occasion cakes. The tres leche and tiramisu have a local cult following.
Photo by Janine E/Yelp