Eat, Drink | $$$$$
As the saying goes, "less is more," and this hidden gem on the Upper East Side has managed to create gourmet dishes with the least amount of ingredients possible. How? Enter Via Quadronno's made-to-order paninis, consisting of one ingredient packed into freshly baked bread. The Italian sandwiches are thick, crunchy, and pair nicely with the restaurant's notable cappuccino. The small sit-down also offers a dinner menu full of the classics, including a meat lasagna recipe that comes straight from Bologna.