Eat, Drink | $$$$$
What Sugarfish did for sushi, Uovu is doing for true Italian handmade pasta! From owners of the former, the latter is a haven for perfectly al dente strands of tagliatelle in meaty ragu, tonarelli slicked in rich carbonara, and pillowy tortellini in brodo. All pasta is handmade and imported from their team in Bologna, Italy - a truly authentic eatery!